Udon with bok choy and bulgolgi.
Meaty.
Coffee, jam toast, fried egg open sandwich on rye.
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Where food and cultural mores intersect. Leave your dirt at the door (unless it's the home-grown variety). *Peace, Love & Food*
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- Sarah I.
- New York, United States
- Full-time foodie, music junkie and lover of all things green. Oh yeah, and I like to write.
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